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Sante Naturelle Celtic Salt Organic Fine Ground - 1.1lb (18oz) Unrefined French Mineral Sea Salt Organic, Rich in 82+ Minerals, 100% Natural & Hand Harvested Sal Celtica

Sante Naturelle Celtic Salt Organic Fine Ground - 1.1lb (18oz) Unrefined French Mineral Sea Salt Organic, Rich in 82+ Minerals, 100% Natural & Hand Harvested Sal Celtica

Regular price $29.99
Regular price Sale price $29.99
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Type : Salt

SKU : MOD94TJPNK

Tags : Grocery & Gourmet Food, Herbs, Pantry Staples, Salt, Salt & Salt Substitutes, Sea Salt, Spices & Seasonings,

Collections : Grocery Essentials,

Availability : In Stock

1 in stock

Shipping & Returns

Free shipping and returns informations available here.
We ship all US domestic orders within 5-10 business days!

Care Instructions

Use a soft damp cloth and a drop of mild soap to remove any haze. Air dry.

Collapsible row

The apple isone of the pome (fleshy) fruits. Apples at harvest vary widely in size, shape, colour, and acidity, but most are fairly round and some shade of red or yellow

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  • Genuine Celtic Sea Salt: Sante Naturelle French Sea Salt is meticulously hand-harvested from the pristine French ocean marshes using a traditional method perfected over a thousand years ago.
  • 100% Natural and Unrefined: Our French Sea Salt is unprocessed, toxin-free, and hand-harvested. It retains a slightly moist texture, created naturally as seawater evaporates under the sun and wind, allowing the salt to crystallize just as nature intended.
  • Rich Mineral Composition: Packed with over 82 essential minerals and micronutrients vital for health, including magnesium, calcium, potassium, and iron. Rich in electrolytes, it supports hydration, digestion, and overall mineral balance, promoting health and well-being.
  • Exquisite Flavor and Texture: Sante Naturelle French Sea Salt offers a more complex and nuanced flavor than regular table salt, imparting a subtle and delightful saltiness to dishes.
  • Versatile Uses: Ideal for both cooking and finishing, Sante Naturelle French Sea Salt enhances the natural flavors of foods. Use it in boiling water, marinades, or as a flavorful sprinkle over dishes just before serving.